En Cabina Secretos de un buen panadero Nicole Moncayo | 24 agosto, 2017 Este jueves en Mundo Express, con Rodrigo Proaño, hablamos con el chef panadero Jurgen Spelier, sobre cómo se elabora un buen pan. Entérate más en esta entrevista: Written by Nicole Moncayo Comments This post currently has no comments. Leave a ReplyComment* Name Email Website Save my name, email, and website in this browser for the next time I comment.
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